Falafel is one of those foods that’s hard not to love. Crispy on the outside, tender on the inside, and packed with flavor, it’s a staple in Middle Eastern and Mediterranean cuisine—and a favorite in many vegan meals. But when you’ve got a fresh batch of falafel balls, the big question is: what to eat […]
A Mediterranean platter is a great way to share your love for Middle Eastern cuisine with the people you love. It has dips like hummus and baba ganoush, fresh vegetables, and meats seasoned with Mediterranean flavors, giving your gathering a new level of excitement! Whether you’re hosting a family gathering, a party, or a corporate […]
A Turkish coffee pot is the key to making a truly authentic cup of Turkish coffee. This rich, aromatic brew has been a tradition in Middle Eastern and Mediterranean cultures for centuries—not just for the caffeine but for the experience of slowing down and sharing a moment. Also known as a cezve or ibrik, this […]
Staying hydrated during Ramadan is key to feeling your best while fasting. Refreshing Ramadan drinks like Jallab, Qamar al-Din, and fresh juices help replenish fluids at Iftar, while smoothies, laban, and herbal teas keep you hydrated through Suhoor. Choosing the right drinks and skipping caffeine or sugary sodas can make a big difference in your […]